A selection of dishes and café moments from FOODIE-IST Cafe and Brasseria.
Cappuccino made with special boutique coffee beans and fresh croissantBrownie with vanilla ice creamHummus with pastırmaFoodie charcuterie plateArtichoke and avocado salad with mixed fresh greensLamb chops with walnut noodles and tulum cheeseGrilled salmon on sautéed spinach, served with quinoa with orange and fennelFoodie-ist special San Sebastian cheesecakeSoufflé with flowing chocolate and ice creamMini burger prepared for childrenFOODIE-IST Cafe and BrasseriaFOODIE-IST Cafe and BrasseriaFOODIE-IST Cafe and BrasseriaFOODIE-IST Cafe and BrasseriaFOODIE-IST Cafe and BrasseriaFOODIE-IST Cafe and BrasseriaFOODIE-IST Cafe and BrasseriaFOODIE-IST Cafe and BrasseriaFOODIE-IST Cafe and BrasseriaFOODIE-IST Cafe and BrasseriaFOODIE-IST Cafe and BrasseriaFOODIE-IST Cafe and Brasseria
